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First discovered on:
10:40am, 07/12/10

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Omega Nutrition herbs

http://www.bayho.com/c/876.html - Details

kellyseeme: Our omegaflo� process was created to protect the delicate Essential Fatty Acids (EFAs) from excessive heat, light and oxygen during processing and bottling.

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esanchezcs saved this page on 07/12/2010 10:40am

After many years of intensive research and development, Omega Nutrition created a unique process to manufacture fresh, unrefined oils from organic seeds and nuts.

kellyseeme saved this page on 11/04/2010 12:55pm

Our omegaflo� process was created to protect the delicate Essential Fatty Acids (EFAs) from excessive heat, light and oxygen during processing and bottling.

shanthaaah saved this page on 06/13/2011 02:09pm

100% Certified Organic, Non-Hydrogenated, and Naturally Saturated. Coconut Oil is one of nature’s most misunderstood foods.

louellamun saved this page on 09/09/2011 02:48pm

Coconut Oil is predominantly made up of medium-chain triglycerides. MCTs are converted into energy, and do not store as fat. MCTs enable the body to metabolize fat efficiently.

crystaljla saved this page on 10/07/2011 02:14pm

100% Certified Organic, Non-Hydrogenated, and Naturally Saturated. Coconut Oil is one of nature’s most misunderstood foods.

focaroline saved this page on 05/24/2012 05:01pm

After many years of intensive research and development, Omega Nutrition created a original process to manufacture fresh, unrefined oils from organic seeds and nuts. Our omegaflo� method was created to protect the delicate Essential Fatty Acids (EFAs) from excessive heat, light and oxygen during processing and bottling. Often imitated, the omegaflo� process still stands as the world standard for high grade unrefined oil processing.

cweskerwcc saved this page on 09/13/2012 02:33pm

After many years of intensive research and development, Omega Nutrition created a original process to manufacture fresh, unrefined oils from organic seeds and nuts. Our omegaflo� method was created to protect the delicate Essential Fatty Acids (EFAs) from excessive heat, light and oxygen during processing and bottling. Often imitated, the omegaflo� process still stands as the world standard for quality unrefined oil processing.

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